Tasting + Do's & Don'ts








As you see, this is the best part.
These EVOOs were simply delicious. You had to be told.




Do's & Don'ts


Don't keep your olive oil near the stove. It wants to be cool.
Do keep the lid on when you're not using it.
Don't keep it in a clear glass container UNLESS it's in a cupboard away from light.


Oxygen, Light and Heat are the 3 things that promote spoilage in olive oil. The fresher
it is and the better it is stored the longer it will last.
 


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